This recipe has sort of become one of those staples in my household over the past couple of years. The creation of this simple yet delicious side dish came about as an accompaniment to one of the many Middle-Eastern style dinners I have Continue reading “Turmeric Cauliflower “Rice””
I tried this recipe for the first time a little over a year ago, or when I purchased a book called The Keto Diet from Leanne Vogel. I modified the recipe very slightly but overall it is almost exactly the same. If you are not a fan of brussel sprouts, Continue reading “Roasted Brussel Sprouts with Walnut Crumble”
For those of you that have no clue what kimchi is, here’s a short description: Kimchi is a Korean side dish made of fermented cabbage, carrots, onions and garlic with Continue reading “Korean Kimchi”
I should have posted this in the middle of July when zucchinis were actually growing, but I am always about 2 to 3 months behind on my editing so here we are.
Not that white potatoes were ever a huge part of my diet or my breakfast but once in a while, I need some carbs!!! When I first started to eat Paleo I experimented some occasional potato withdrawals, and quickly discovered some amazing substitutes to create new recipes with. Continue reading “Yam and Bacon Hash”
This light and sweet puree pairs really nicely with a slightly spicy piece if chicken. If you need inspiration check out my Creole Chicken Recipe. Continue reading “Root Vegetable & Coconut Milk Puree”
Try these delicious Indian Roasted Veggies as a side to any Indian dish! Works perfectly to soak up all the extra sauce from curries if you don’t eat rice! Continue reading “Indian Roasted Veggies”
For a super simple and easy side dish! Pairs really well with a filet of salmon or grilled chicken. Continue reading “Lemon Tarragon Asparagus”
I LOVE curries! I mean love them with passion, I crave them. In fact there are very few things in life that satisfy my hunger as much as a really good curry. Thai curries, Indian curries, you name it. I love them all. Continue reading “Cauliflower Coconut & Coriander “Rice””
Thanksgiving is probably, as for most people, one of my favourite holidays of the year. Mainly for the food really. Even during the holidays, I try to keep my recipes pretty clean and this year, I really wanted to make a stuffing I WAS ACTUALLY GOING TO EAT. Continue reading “Paleo Turkey Stuffing”
