I used to think that making great food required a lot of brain power, research and long lists of ingredients. And although I am not saying all these things can’t amount to a good recipe, Continue reading “Coconut Dusted Cod with Heirloom Tomato Sauce”
Please please please don’t let the long list of ingredients intimidate you. This recipe is not a difficult one, and making the curry sauce from scratch is well worth it. Continue reading “Lamb Korma”
If you’ve never tried cauli-rice before and are feeling a bit skeptical, I hear you. I am not the biggest fan of cauliflower to begin with ( unless it’s roasted), so I wasn’t really convinced Continue reading “Sweet Pea & Coconut Curry Cauli-Rice with Garlic Prawns”
Good day, friends! Today I am sharing with you one of my all time faves, completely re-vamped with some new goodies on top. If you’ve read my blog a few times, it is no Continue reading “Zucchini Parpadelle with Mint Pesto”
Well hello dear readers, it’s been a while hasn’t it?….For those of you who wonder where the heck I’ve been and why I haven’t been posting, my most sincere apologies. Continue reading “Cedar Plank Salmon”
Oh fish tacos, how I love you guys. I don’t have a massive story to tell about these, actually I may not have a story at all. I made the mayo, made the salsa, ate half of the salsa before dinner, made guacamole, munched on that too, and by the time Continue reading “Blackened Fish Tacos with Strawberry Salsa”
It’s cold outside, and I need some comfort food. And it may not be the case for you but as far as I am concerned, spaghetti squash falls right into that category. I typically have a marinara sauce with my spaghetti squash but I just so happened to have some freshly made pesto and thought it might be a nice change.
Folks, don’t let the name of this recipe fool you, this was one of the easiest dishes I’ve ever prepared. Or at the very least Continue reading “Pan Seared Halibut with Coconut Curry Emulsion”
I think my whole world was flipped upside down the day I discovered the “Cauliflower Pizza Crust”. Yeah, that exists. Doesn’t that just blow your socks off? I had quite a few potential crust recipes carefully saved on of my Pinterest boards, until the day came Continue reading “Amazing Pesto, Arugula & Artichoke Pizza (Dairy and Gluten Free)”
I wanted something fresh and light for a nice summer meal and I already had the salad, but need a plan for the main event. As always I like to join opposite flavours in a dish and with a sweet, refreshing salad, a bit of spice was needed. Continue reading “Spicy Middle Eastern White Fish”
