What do I want for dinner tonight? Steak! Mmm no I want salad. But I want steak too. How about a steak salad?
A friend of mine who was also my roommate for a while Continue reading “Steak Salad with Lime & Ginger Vinaigrette”
Ingredient: red wine vinegar
Ahi Tuna Nicoise Salad
I really wish I had an exciting story to tell about this salad but the truth is, this is a pretty classic Tuna Nicoise. I did make a few changes but the essence of the traditional French salad remained 😉 I used asparagus instead Continue reading “Ahi Tuna Nicoise Salad”
Mint Chimichuri
Chimichuri is the perfect sauce to serve with your steak, lamb or even pork. I served this with a rack of lamb and it was delicious! I made this one with mint as it pairs well with lamb but you can use any fresh herb of your choice. Basil, cilantro, oregano, just experiment and find your favourite!
Rack of Lamb with Mint Chimichuri
Don’t you love it when you can pretend to be a chef for one night and make something really high-end and fancy but yet is super easy to execute?
A rack of lamb is the perfect example of that. That is the beauty of a really good cut of meat, it doesn’t need to marinate or simmer for hours, nor does it require a ton of sauce, it’s just good on it’s own. Continue reading “Rack of Lamb with Mint Chimichuri”
