I really really like Tabbouleh Salad, truly, I do. I just don’t think it likes me back. A traditional Tabbouleh salad is made with either bulgur, or couscous, which, for those of you who didn’t know is also known as cracked wheat. Continue reading “Cauliflower Tabbouleh”
Well hello dear readers, it’s been a while hasn’t it?….For those of you who wonder where the heck I’ve been and why I haven’t been posting, my most sincere apologies. Continue reading “Cedar Plank Salmon”
I had a salad in one of the hostels I stayed at in Guatemala which was owned by Israeli guys, and they had a chopped salad on their menu that tasted so fresh and I absolutely loved it. I had completely forgotten about it until a few weeks ago and I decide to search for ‘Israeli Salad’ on Pinterest.
I wanted something fresh and light for a nice summer meal and I already had the salad, but need a plan for the main event. As always I like to join opposite flavours in a dish and with a sweet, refreshing salad, a bit of spice was needed. Continue reading “Spicy Middle Eastern White Fish”
I really wish I had an exciting story to tell about this salad but the truth is, this is a pretty classic Tuna Nicoise. I did make a few changes but the essence of the traditional French salad remained 😉 I used asparagus instead Continue reading “Ahi Tuna Nicoise Salad”