Vietnamese Chopped Salad

It’s spring time everybody!  How freaking exciting is that?!  I love season changes.  Except for winter.  I could definitely live without winter.  But spring means no more snow, it means a lot more fresh local produce, means summer is coming and salads are on the menu again!  Not that you can’t eat them in the winter but I think you know what I mean. Continue reading “Vietnamese Chopped Salad”

Panang Prawn Curry

 

I am sure I have said it before on this blog but I’ll just say it again, I absolutely love curries!  At this point if you’ve read a few of my posts you may have noticed I say this about most food.  I love meat.  Love chocolate (who doesn’t?).  Love coconut.  I could keep going for a while.   But truthfully, curry is right at the top of my list. Continue reading “Panang Prawn Curry”