For those of you that have no clue what kimchi is, here’s a short description: Kimchi is a Korean side dish made of fermented cabbage, carrots, onions and garlic with Continue reading “Korean Kimchi”
Ingredient: cabbage,
Vietnamese Chopped Salad
It’s spring time everybody! How freaking exciting is that?! I love season changes. Except for winter. I could definitely live without winter. But spring means no more snow, it means a lot more fresh local produce, means summer is coming and salads are on the menu again! Not that you can’t eat them in the winter but I think you know what I mean. Continue reading “Vietnamese Chopped Salad”